Dona Carla Tinto

13%vol

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Dona Carla Dona Carla Tinto Fruity, Balanced and Harmonious. RegionDOURO CastesTouriga Franca, Tinta Roriz, Tinta Barroca, Touriga Nacional ViticultureThese vineyards from the sub-regions of Baixo Corgo and Cima Corgo are planted on platforms with different sun exposures and altitudes. WinemakingTotal destemming. Pre-fermentation cold maceration. Alcoholic fermentation with moderate temperature control in stainless steel tanks and daily manual pumping over. StageAt the end of alcoholic fermentation the wine aged for a period of 9 months. ConsumptionIt is a versatile wine in gastronomic terms, nonetheless it is ideal for grills, pastas, stews, pizzas, oriental food, light cheeses. It should be served at a temperature between 13°C and 15°C. To be consumed immediately or within the next 2-3 years. conservationThe wine should be stored in a cool, dry place, protected from light and temperature fluctuations, and the bottle should remain horizontal. Since wine is a natural product it will create a deposit with age. Alcohol13 % Total sugars0,6 gr/l ph3,5 Total acidity5 Awards2016: Silver Medal "Vinalies Internationales 2018" (April 2018/França)

2013: “AWC VIENNA 2015” Silver Medal (October 2015/Austria) Datasheet