Vallegre Rosé - Touriga Nacional e Touriga Franca
Unique, Intense, Fresh and Silky.
CastesTouriga Nacional e Touriga Franca
ViticultureFrom the sub-region of Cima Corgo, more specifically Quinta da Vista Alegre, these selected vineyards of middle-age are planted in parcels with different exposures in particular North/East, being chosen the grapes grown at the highest elevation.
WinemakingAfter a careful manual selection of grapes on the conveyor belt and destemming, the must is decanted statically at low temperature. The fermentation in "bica aberta" at controlled temperature (12 - 14ºC) occurs in stainless steel vats for about 1 month.
StageAt the end of alcoholic fermentation the wine aged for a period of 6 months in stainless steel tanks.
ConsumptionExcellent aperitif. Best served with salads, fish and seafood, pasta and risotto, white meats, pizzas as well as sorted oriental cuisine. It should be served at a temperature between 8°C and 10°C. To be consumed immediately, or within the next 2-3 years.
conservationThe wine should be stored in a cool, dry place, protected from light and temperature fluctuations, and the bottle should remain horizontal. Since wine is a natural product it will create a deposit with age.
Total sugars3,1 gr/l
Awards2017: Silver Medal at “Le Mondial du Rosé” (April 2018/France)
2015: Silver Medal at “Le Mondial du Rosé” (April 2016/France)